As mudanças projetadas no negócio da comida
Durante a quarentena aprendemos a fazer pão caseiro, preocupamo-nos ainda mais com a qualidade e segurança dos alimentos e as divisões das nossas casas ganharam
Durante a quarentena aprendemos a fazer pão caseiro, preocupamo-nos ainda mais com a qualidade e segurança dos alimentos e as divisões das nossas casas ganharam
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